So what’s a cup of instant equivalent? Don’t tell me it’s Windows.
ChromeOS? lol
Mac os. Windows wouldn’t be coffee at all
Nah, the macOS equivalent would be going to starbucks
Overpriced and mid? Yup, checks out
that’s good postum!
Windows is Monster. Will give you your caffeine fix, does what is supposed to do, but will slowly destroy your body.
WSL2
I just need to run this script and I need it fast
Me, a Slackware user: eating raw coffee beans by themselves
I use a french press and endeavouros. don’t know what that says…
It says there are at least two of us!
Three now!
#TeamV60
But Mac user, sorry.
Also v60 but mint… sorry
V60 is my main, but also have a french press and a manual espresso machine (Flair Pro 2).
Mac user as well.
How do you like your flair? I’ve been considering getting one for a while now but haven’t been able to pull the trigger yet
It’s a bit of a PITA to be honest. Having to pre-heat the brew chamber is annoying and makes the whole process slow. They just released the Pro 3 which uses a different brew chamber that has a lower heat capacity and doesn’t need preheating (according to Flair). It’s compatible with the 2 so I’m probably going to get the pro 3 brew chamber once available.
I’d skip the pro 2 and either get a 3 or the 58 with the electric heater.
Thanks for the advice! That kinda tracks with other reviews and things that have been holding me back, that thermal management is a bit of a pain. I’ll keep an eye on the 3 though
I don’t drink coffee and I don’t have a computer, so I guess it’s accurate!
Yes, I’m a Fedora user.
And yes, I own the Fedora type coffee thingy.
But I only use Fedora because of the great atomic variants, and I only own that thingy because I don’t drink coffee, and it’s a cheap way to still offer some to guests.
Filter into a Thermos?
Maybe Tumbleweed? You get bare coffee, with a well built stable base.
I do French Press, where does that put me?
I’m French Press and I use Fedora.
PopOS
I feel like with french press being all manual PopOS isn’t the right fit.
I think in this graphic I would replace the Fedora pour-over thing with a French Press because they already did pour-over with Arch.
And then Android is a Starbucks cup.
And then Android is a Starbucks cup.
That does Android a huge disservice. Android is a well made Nescafe. It’s not the coffee of your choice, but it is stable and reliable, and doesn’t make a fuss if you pour other coffees into it.
You might argue that the dairy and sugar dessert beverages served at Starbucks often don’t count as real coffee, much the way Android has very little in common with the rest of the Linux ecosystem. It technically has Linux/coffee in it.
That fits. Just like Android, Starbucks coffee is well made, by someone who isn’t you.
The quality of the final product is still in question though.
Starbucks coffee is consistently made, not well-made. Their roasting is just off, and it adversely affects the flavor of the coffee.
Oh, I’m specifically saying that the workers do a good job of assembling all the parts to make your coffee.
So I think we’re saying the same thing with different terms.
To be fair, I think your wording is more clear.
made, by someone who isn’t you, who works for a large and terrible corporation doing god knows what harm around the world.
The pour-over thing is called Chemex just FYI. It’s supposed to be different than regular pour-over. I use Fedora…
How is it different other than going into a temporary container before going into the cup?
I use Nixos. And I trink tea.
DeLonghi Magnifica EVO.
Formerly Gentoo, now TumbleWeed user. But this chart doesn’t align
I put the ground coffee (a lot of it) in the mug and pour hot water. Stir it a bit later, then the grounds stay put in the bottom usually. I’ve been told I drink asphalt, but then I just feel like everyone drinks very weak coffee. I do this because I want it to be a quick process, I don’t want to buy a fancy machine that requires maintenace, and I want my coffee to have a proper kick.
What distro does this mean?
That sounds like the TempleOS equivalent of coffee methods
It’s moderately common in my country where coffee is often consumed for the caffeine content and not the taste. We call it the “thief’s coffee” because it’s minimal prep to get your fix quickly, almost as if you were committing a burglary lol
I mean Turkish coffee is sort of like what you described, but you use a super fine grind and a lot of the grounds stay in the pot. But if you like drinking mud then more powered to ya.
Different strokes for different folks, I was just poking fun that you’re taking the approach of “everyone else is drinking weak coffee, I make the real stuff” kinda like Terry was certain that his ways were best even though alternatives already existed.
There’s no pot involved here, you put it in the mug, but ideally you also use a super fine grind so it stays in the mug usually
“everyone else is drinking weak coffee, I make the real stuff” kinda like Terry was certain that his ways were best even though alternatives already existed.
Oh fair enough
To be fair I didn’t mean to insinuate that it’s manlier to drink literal mud, it’s just how my mom always made it for herself when I was a kid and I just… learned to like it. It’s very much an acquired taste. But yes, there’s always a moment of pride when people say “wtf how can you drink this shit” :)
Or maybe use Ubuntu so you have time to make the espresso?
Repost
apple mac?
Nah, apple would be refusing to learn anything about coffee or coffee making and drive to a store to have the arch user do stuff for them (Philz coffee if you aren’t from the bay area)
V60 with chemex filters … good combo.
Forgot cold brewers.
