I know a few guys from Chicago and they swear by the deep dish! It’s definitely a thing. I’ve also seen deep dish or double decker pizza elsewhere in the US. So it’s not exclusive to Chicago or Chicagoans.
Not a fan of the Chicago style deep dish myself. It seems like pizza soup in a bread bowl but I’ve never had them not burnt. I know you have to cook it longer because of the depth or thickness but turn that oven down a bit!
I know a few guys from Chicago and they swear by the deep dish! It’s definitely a thing. I’ve also seen deep dish or double decker pizza elsewhere in the US. So it’s not exclusive to Chicago or Chicagoans.
Not a fan of the Chicago style deep dish myself. It seems like pizza soup in a bread bowl but I’ve never had them not burnt. I know you have to cook it longer because of the depth or thickness but turn that oven down a bit!