Scientists have developed a breakthrough “superfood” for honeybees by engineering yeast to produce the essential nutrients normally found in pollen. In controlled trials, colonies fed this specially designed diet produced up to 15 times more young, showing a dramatic boost in reproduction and overall health. As climate change and modern agriculture reduce the availability of natural pollen, this innovation could offer a practical way to support struggling bee populations.
In a couple years we’ll be saying honey “doesn’t taste like it used to”
Where I live, honey is labeled with the types of flowers that the bees were feeding on. I doubt that “yeast honey” is going to replace the “chestnut honey” any time soon.