• BarneyPiccolo@lemmy.today
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    19 hours ago

    Butter, Garlic, Rosemary, Salt & Pepper.

    Great for vegetables, meat, mushrooms, soup, French fries, etc. it’s my all purpose spice blend.

    • YiddishMcSquidish@lemmy.today
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      12 hours ago

      My old apartment had a huge rosemary bush. I miss that thing all the time! It was so convenient to grab a fresh branch and throw it on the coals while grilling.