Some of us still do 🙃
Career coder, bread baker, coffee consumer, Linux luser, hermit ham
Some of us still do 🙃
Did it about 10 years ago. Didn’t really understand half of what I was doing at the time but it was a fun way to spend a weekend 😁
I use the steam deck as my main computer running the stock steam os.
I’m currently using distro box to set up different programming environments. This is possible on steamos, which has the system directories as read only, by installing podman into the home directory. Distro box have a guide for steamos setup.
I run neovim but I would think you could run vs code if you use it. Haven’t tried running a web server on it yet, but again, should be possible. Or, you can get yourself a cheap vps from digital ocean or linode if you really want to learn Linux the hard way!
Not sure, I copied the link from the share button on the mobile app
Found him when learning vim and watched a few of his twitch streams. Quite enjoy his takes on things. Not the biggest fan of this new reaction content but do occasionally watch ones related to the tech I use for the day job
We always have had em, they’re just on YouTube now too 😂
Is strange… In the video I linked, he said it apparently broke some repos. He also said that they could have at the very least added in jsdoc comments to keep types without requiring extra tooling.
It was for turbo
Just put everything into tables. That’s how we did it when I were a lad
Didn’t bother learning to cook until my mid 20s. You will be a disaster chef before your a master chef but sick with it and always have cereal on standby!
Start out with the basics: if you like pasta, try a basic tomato sauce recipe. If you like eggs, try an omelette with some veg. Figure out what you like and use that to keep you interested and growing your skills.
You will learn as you go on how to prepare/cut up different vegetables. YouTube is a great resource.
The more you do, the more confident you will become. Watching YouTube videos on cooking is no substitute for time in the kitchen cooking though!
You will cremate food, undercook food, over season, under season, ruin pans, smash dishes, have food weld itself into oven trays, laugh, and cry - and you’ll be all the better cook for it.
Good luck!
I mean, it’s not wrong…