…to a reasonable degree, at least.
T-shirts. Get a 5 pack each of white, black, and another color you like. There, you’re set for like a year for $30.
pets.
If you are looking for a companion, definitely. If you are looking for an animal bred for a specific purpose, find a reputable breeder.
When people ask which breed my cats are, I respond with the truth: Purebred neighborhood conglomerate. They’re both healthy, happy, and awesome.
Just make sure you don’t cheap out in their medical care - sterilization and any necessary vaccinations.
Neighborhood kitty is still cute kitty!!! But they gotta be healthy kitty.
God’s perfect killing machine is the pinnacle of cat “breeds”. It’s heartbreaking seeing people do to cats what we’ve done to dogs with selective breeding for purely cosmetic traits.
There was a book I read called “Domesticated” that permanently changed my view on pets. The book had chapters broken out by animal and also had before/after pictures of certain animals from a century ago vs what we have now, after the influencer puppymills and such got their hands on them/inbred them to shit.
We have hideously deformed some animals that used to look much, much different a century ago, and those animals now pay a steep price in pain and life expectancy.
https://m.media-amazon.com/images/I/617uIoOR97L._AC_UF1000,1000_QL80_.jpg
New cars. After a car has been owned by one owner, for however short a period of time, it dramatically reduces its price. At least in the UK.
Dishwasher rinse aid.
I too started using rinse aid after watching technology connections. Got a generic bottle and that shit works great!
Sandwich baggies. They’re dispose anyway, no need to go for the name brand when there’s usually a cromulent generic at the store.
Uhhh actually you wanna stick with ziplock brand on those:
https://www.globalfoodconsumers.org/news/toxic-pfas-in-sandwich-baggies/
Notably, previous instances have occurred where regulators permitted high levels of PFAS in packaging, only to later discover adverse health effects on consumers. Brands such as Boulder, Complete Home, Great Value, If You Care, Lunchskins, Meijer, Target, and Walgreens were among those found to contain PFAS, while Ziploc emerged as the only brand without detectable levels of the chemicals.
TIL
Unpopular opinion but wine.
From my experience majority of people can’t distinguish between 5€ wine and 500€ wine. And even if they do, they say it tastes “a bit better”, not worth the 495€ difference. Pick one that tastes good to you and don’t be ashamed if it’s cheap.
Depending on the country, and where you shop. You should spend more if you can tell the difference, but not more than that.
On the expensive end you are paying for the famous canteen+region, and if you go to a wine shop you could find something from a less known vineyard that is as good for less.
I will disagree with a caveat. Basically yes there is a difference between wines, and it’s not BS.
There is a world of a difference between a $5 and a $500 wine. But there isn’t a world of a difference between a $5 and a $30 wine, nor is there a world of difference between a $500 and a $1000. It’s about a class structure of the product as with so many things. There’s cheap and simple and there’s more sophisticated and expensive. But once you’re comparing within the same class, it’s really just a matter of varying subtleties. There’s certain distinctions that are absolutely distinguishable such as dry, sweet etc. and there are undertones. This stuff is absolutely real so if someone says it’s all nonsense that someone has not really had the experience needed to make that kind of judgment.
Also very cheap wine seems to give worse hangovers. I’m guessing due to lower quality ingredients, less filtration, and less aging.
I drink between $5 and $500 bottles, and while I will agree there is a distinct difference at the higher end, it doesn’t mean the $500 bottle will be better than a $20 bottle to the person drinking it. I humor the people that care about the price, but distinct notes of so-so music doesn’t spin my wheels.
Yeah, no it’s all a question of the person’s relationship with wine, as with other things. If you are perfectly fine with a cheap wine then yeah, plenty of them are delicious. But a connoisseur can and will appreciate what a $500 wine offers them, and it’s not qualities you can find in any $5 bottle.
Like with many things, if you appreciate the higher-end selections among them, then you’re getting something you can’t at the low end. The question is, even with those qualities, is it really worth $500? And that’s just a matter of economics.
When my son was born I got a $100 bottle of Glenlivet 18 year French Oak Finish. That’s a rather sophisticated single malt; by no means is it the best because I know people who have bourbon or scotch that costs like 5x that. However, you will not anywhere or anytime find a cheap scotch that even comes close to that Glenlivet. It was some of the smoothest and most delicious single malt I’ve ever had. Lasted me nearly a year.
Sigh. Due to a medical condition I don’t consume alcohol anymore, and haven’t for a long time. But goddamn do I miss good scotch, bourbon, beer… sigh.
Oh god, right there with you on scotch, all whiskeys (and whiskys) in fact. But wine can be hit or miss, even at the high dollars. Years ago I found an amazing cabernet with a full body and heavy chocolate notes for $2.12, and dank it for a year. But I agree that as you get up to $20-100, the likelihood of something terrible is less, and over $90 very rare.
I’ll have a glass of something with Glen in the title in your honor tonight.
If you’re reading this and curious about wine, a couple of things.
1 - Drink what you like. If you want red wine with fish, fine. The people who care, care more about rules than enjoyment.
2 - Drink what you like. I opened a $500 red for my dad’s birthday, it was so-so to my palate. I love $12 NW pinot noirs. Don’t fixate on a price.
3 - When you find something you like, take the bottle to a wine store and ask for a description of the notes of that wine. Ask them to suggest similar wines, and learn to pick out the notes that matter to you. People who don’t know wine talk price, but your sommelier really wants to hear “I’d like something full-bodied, no acid, heavy tannins, smooth finish with some fruit notes.”
4 - Your waiter is rarely a sommelier and just wants a region and type of wine. West Coast pinot noir generally makes a table happy.
Awesome.
I agree about the wine; I was just going on like the broadest scenarios because of course when it comes down to it, there’s nothing objective about it. And I agree with the pairing if I see someone bring up the issue of this wine with that protein I take pity on someone who is so stuck to these absurd notions they don’t know what enjoyment actually is.
Hah, it turned out it was 15 year Glenfiddich 25 years ago. So Cheers!
👍🥂
Wine is a huge scam.
Sommeliers are just salespeople making shit up.
It’s bullshit, you don’t detect notes of 15 different things all mixed together.
It’s actually not really that hard, any cook worth their salt can make a good shot at reverse-engineering a sauce from tasting it. It just takes a lot of practice at tasting things.
The French Fiasco (or whatever it was called) in the mid-70’s is proof.
I somewhat disagree, 5€ is too low to get a decent wine imo. Buy a wine for 10-15€ and there is no longer any difference from the 500€ one.
The last point however is the key, and I agree wholeheartedly. If you can find one for 5€ then that is good enough
Removed by mod
I’m not much of wine drinker myself, but I once did a chef menu with the wine pairing. Every two dishes, they’d bring out a new glass of wine. It was kind blowing how the would taste one way with the first dish and a completely different way with the second dish. I’m not sure I can tell the difference between a $12 bottle and $40 bottle, but in that one meal i understood two things: first, if you know what your doing, wine and food pairings can be magical and, second, I don’t know what I’m doing.
There have been so many studies showing that everyone from average joes to top-tier judges can’t tell the difference between cheap and expensive wines.
There are so many great tasting cheap wines! My favorite is about $16-18 or so but I’m perfectly happy with $4-8 wine too. I will agree though that there are some extremely interesting and complex flavors to be found in the high end stuff that I find very compelling, and can understand the appeal of, but I ain’t paying for it.
I highly disagree. I always walk in and say. “Vitner! Your finest box of wine, on the double”
Seems something like [Proportion of People OK w/the Wine] - [Price] might be:
50% - $5
75% - $10
90% - $20
95% - $30
99% - $50I made all of this up. Who actually drinks wine? Did I come close to your made-up numbers?
Also assume some of the highest-rated wines at each price point for consumers who appreciate that style in general.
I’m far from a wine connoisseur and my favorite is an $8 rosé wine you can find at your local grocery store.
Brand?
I’d also check out the Willamette Valley pinot noir for a cheap light red.
Wrapping paper and bows/ribbons. THey’re just gonna get torn up anyway, no reason to spent a ton of money to make it fancy
I had a friend wrapping gifts in the free maps you could grab at the post office and library. Those always looked cool.
Gotta love the wrapping paper so thin you can see the gift under it
I just use brown kraft paper and some basic ribbon in a color appropriate for the occasion. I think maybe $15 in materials has given me a solid decade of gift wrapping and I haven’t even gone through half of it yet. Costs basically nothing on a per gift basis, and I get way more compliments on my wrap jobs than I did before I switched to using brown paper.
My grandfather used to wrap our presents in the comics pages from newspapers when I was a kid. I loved it.
Same for me. It was easy for him to spot which gifts were from him when bringing them to our house and putting them together with the other gifts too, so that was another win in his book :)
I had some older relatives who would use the Sunday comics as wrapping paper, and I’d open the gifts carefully so I could read the comics when I was done.
Alkaline and rechargeable NiMH batteries. The price per hours of use favors the cheap brands. A top brand might last longer but you are paying a premium for it. Rechargeable NiMH batteries with a good price to battery life ratio are from IKEA.
Canned fruit salad, the ratio of ingredients is for some fuckdamn reason federally mandated so there’s little difference between brands.
(i) Peaches. Any firm yellow variety of the species Prunus persica L., excluding nectarine varieties, which are pitted, peeled, and diced, not less than 30 percent and not more than 50 percent.
(ii) Pears. Any variety, of the species Pyrus communis L. or Pyrus sinensis L., which are peeled, cored, and diced, not less than 25 percent and not more than 45 percent.
(iii) Pineapples. Any variety, of the species Ananas comosus L., which are peeled, cored, and cut into sectors or into dice, not less than 6 percent and not more than 16 percent.
(iv) Grapes. Any seedless variety, of the species Vitis vinifera L., or Vitis labrusca L., not less than 6 percent and not more than 20 percent.
(v) Cherries. Approximate halves or whole pitted cherries of the species Prunus cerasus L., not less than 2 percent and not more than 6 percent, of the following types:
(a ) Cherries of any light, sweet variety;
(b ) Cherries artificially colored red; or
(c ) Cherries artificially colored red and flavored, natural or artificial.
Provided, That each 127.5 grams (4 1/2 ounces avoirdupois) of the finished canned fruit cocktail and each fraction thereof greater than 56.7 grams (2 ounces avoirdupois) contain not less than 2 sectors or 3 dice of pineapple and not less than 1 approximate half of the optional cherry ingredient.
(3) Packing media. (i) The optional packing media referred to in paragraph (a)(1) of this section, as defined in § 145.3 are:
(a ) Water.
(b ) Fruit juice(s) and water.
(c ) Fruit juice(s).
From https://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/CFRSearch.cfm?fr=145.135
And not more than one square inch of peach peel per pound of salad!
This is amazing.
Clothes and housewares. Buying secondhand is vastly cheaper, better for the environment, and can get you surprisingly high quality sometimes.
Over the counter medications. If the active ingredient is the same, delivered in the same way and in the same dosage, the effects will be the same.
Games. There’s no good reason to not wait for a price drop and/or sale unless it’s some multiplayer thing and you want to play with friends. In the modern day, you’ll even usually get an improved product after more time has passed for patches and updates.
On board with the thrift shops! I got a $250 brand new wok for $10 and it’s the best one I’ve ever used.
Second thrift stores, especially for any small appliance that a couple might get 2 of from their wedding. You can often find a brand new crockpot or juicer or coffee maker. 👍
Also anything potentially breakable. Crockery, glassware etc. Best to have something that’s already been stress tested in someone else’s home.
Fun Fact, Zertec is just Citrizine Hydrochloride but 10x the price of generics.
I agree with all of those. Some of my favorite clothing I’ve gotten thrifting. I’ve been able to find never worn brand name clothing for way cheaper. Heck. I recently got a pair of Eddie Bauer shorts, never used (still had the baggie with spare buttons attached to the waistband), for $5.
In case someone needs to hear this:
DO NOT PREORDER GAMES FROM AAA-DEVELOPERS/STUDIOS
I love second hand shopping for everything, even smartphones and laptops. Just yesterday I bought several pairs of shoes for the kids, some nice sweaters, toys and two wine glasses second hand and I paid 18€ in total, no lie.
Society was brainwashed into buying new shit, while drowning in second hand shit that just looks slightly different. Insanity!
Newborn diapers.
Get the cheapest Walmart special you can find. Newborns don’t poop or pee enough to warrant fussing over fancy diapers.
Once they get bigger and the contents start getting…bigger, then spend more on better diapers.
I actually had the opposite experience with my son. When he was a newborn and wasn’t eating solid food yet he didn’t have any solid poos and was blowing out the Pampers at least once a day.
Once he was size 2 we started buying store brand but it was also the same time he started eating real food so he would blow out far less often. Now he’s 11 months old and hasn’t had a blowout in probably a couple months and we’ve been using store brand diapers with great success
Plus buy only one pack ahead of time since you don’t know if they will even fit. None of my newborns came out small enough for newborn size anything.
Toilet paper, trash bags, paper towels. If you go the absolute cheapest, they’re arguably defective, but the second cheapest is usually ok.
College books.
Yar har libgen be free
Over the counter medications. Store brand ibuprofen, allergy meds, cold medicine, etc. Sometimes as much as 1/7th the price, just make sure the active ingredients match amounts and you’re set.
The problem with store brand medications is they often will have the same active ingredient, but then will have a cheaper or less-effective catalyst used. This generally causes them to be less effective. At least this is what I was taught years ago. I’ve definitely noticed a difference in cold/sinus meds. Generic does not compare to brand name Sudafed.
Decongestants are a weird one. Pseudoephedrine is available but is behind the pharmacy counter where most people don’t realize they can get it. Pretty much every other nasal decongestant has been replaced by phenylephrine which is extremely ineffective. Both the generic cold/sinus meds and sudafed PE will be most likely be phenylephrine, and you might as well not waste your money at that point. Actual pseudoephedrine (sudafed or a generic if they make it) will help.
Reminder, I am not a doctor, pharmacist, or healthcare worker. I’m just a rando on the internet who has heard a lot about this.
Meth heads ruined pseudoephedrine. The last thing I want to do when there’s a compressor filling my sinuses with 300psi of pain is wait in the pharmacy line, show 3 forms of ID, and get questioned about why I need medicine.
Look at me. If I were to start crying from the pressure in my head, the tears would shoot forward 20ft…
That’s very true and I’d argue more an issue of our regulation (or lack thereof) of both drugs and medication.
Most of the time, yes. Though certain cough medicines have been apparently using benzene in them, which is insane. (Cheaper to produce)
You can look for carbomers in the inactive ingredients list, but they don’t have to put that info in if they don’t want, which is insane to me. We need regulations that ban carcinogens like benzene being used for the manufacturing of drugs.
Hot dog buns. In my opinion, the generic, white, store brand buns make the best hot dogs.
I like top split buns. They don’t fall apart
