She would put green chilies in with the turkey to keep it perfectly moist with just the slightest tingle of spicy. And she would make gravy that was to die for, and perfect cranberry sauce. Not served with potatoes, but with rice because she was a fine southern belle.
Thanksgiving dinner.
She would put green chilies in with the turkey to keep it perfectly moist with just the slightest tingle of spicy. And she would make gravy that was to die for, and perfect cranberry sauce. Not served with potatoes, but with rice because she was a fine southern belle.
The chilies would be a great idea! I’ll have to look for a recipe variant with that