In particular, know how to identify the common and deadly species (eg: much of the genus Amanita) yourself, and get multiple trustworthy field guides for your part of the world.
In particular, know how to identify the common and deadly species (eg: much of the genus Amanita) yourself, and get multiple trustworthy field guides for your part of the world.
Death camas and wild onion are not easy to tell apart. Chanterelles and morels can be identified safely and easily by beginners by looking at a few key features. Neither should use an app to ID.
You missed the word “typically”. I well know that there are exceptions.
I read it, just don’t agree on the generalization. I think it’s more that there’s a cultural phobia of fungi, and not really that they’re harder to ID safely than plants.
As somebody who forages for both, I can confidently say that you are unfortunately incorrect. Just read up a little bit on the modern history of mycology and you will learn that experts can’t even identify one fungi from another without looking at its DNA in many cases.