

Which is accurate, but Philip Chiang (cofounder) is a first-generation immigrant whose mother helped bring other-than-Cantonese Chinese cuisine to American restaurants. It’s not like a bunch of white dudes were sitting down to appropriate a foreign food culture.







Nestle is Swiss. The Doritos are called that because Euro countries call our “ranch” dressing “American” dressing. Turkiye is on the Eurasian border with parts in both continents. I can’t easily find where the pizza was first marketed but that’s not even relevant to the point: the rest of the world is using our country’s name as an adjective for food so fuck you we’re doing it too.