Thought I’d ask this because I want to discover more foods from across the world
(Also I shouldn’t have to say this to americans, please state where you are from and state where you are from without acronyms or shortened names because I’ve seen US Defaultism on lemmy and not all of us are going to know your acronyms considering we’re global users)
Oh yeah, I could smash an Italian beef just about any day.
And Malort. I mean, it’s awful, but I never say no when offered a shot. I kinda love that our local drink comes with language of “this is will taste terrible, but you have to try it.”