• HugeNerd@lemmy.ca
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    4 hours ago

    Also one of the few foods that give me inexplicable instant acid foaming back up from my stomach. I’ll eat habaneros for giggles, no problem, but a single one of those little round red monsters in a salad and I’m out.

  • thevoidzero@lemmy.world
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    4 hours ago

    I like radishes, raw and pickled. And it used to be very cheap food. But in US it’s really expensive. I wish we could just grow stuffs freely. Radishes are ready in 2-3 months if grown.

  • hector@lemmy.today
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    6 hours ago

    You say they have no calories like that should make me more inclined to want to eat them. We are not all fat you know.

    I do like radishes though.

    • Felis_Rex@lemmy.zip
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      5 hours ago

      As someone who tries desperately to bulk, fitness/health marketing is so frustrating.

      I need calories, these small portion minimal fat and calorie bull shit foods low-key piss me off.

  • Firebirdie713@lemmy.blahaj.zone
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    7 hours ago

    If anyone here dislikes the peppery taste of raw radishes, I recommend cutting them into chunks, tossing with some olive oil, salt, and other seasoning and roast them until they are tender. This gets rid of the peppery taste and makes them taste more like potatoes or turnips.

    • new_world_odor@lemmy.world
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      6 hours ago

      That’s always been my issue with them. I’ve been trying to expand my palate continuously, and this sounds wonderful. Definitely giving it a try.

    • AA5B@lemmy.world
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      6 hours ago

      Huh, I might try that. While I like the taste of radishes, I never know what to do with them other than toss in a salad. My kids don’t like the taste so another option is bonus

  • Fondots@lemmy.world
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    11 hours ago

    I mean they’re cool, but they’re not that cool.

    They’re only rad-ish.

  • harambe69@lemmy.dbzer0.com
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    9 hours ago

    And they’re by far the easiest vegetable to grow yourself, so much so that being called a ‘radish farmer’ is an insult.

    • hector@lemmy.today
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      6 hours ago

      I would still mess it up.

      Not really it is those wascally wabbits and deer. Poor soil too.

    • idiomaddict@lemmy.world
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      7 hours ago

      They’re easier than zucchini? Does that make keeping radishes from taking over their entire plots actually kind of difficult or do they just grow perfectly only where you plant them?

  • InvalidName2@lemmy.zip
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    5 hours ago

    Also, depending on your local climate, you might be surprised how quick and easy it is to grow your own turnips. If you’re in a temperate northern hemisphere climate, good chance you can have fresh home grown turnips for 8+ months of the year, if not the whole year. They don’t take a lot of time to reach maturity, you can basically plant a small batch of seeds every few weeks to keep things going.

    Yes, they are delicious on their own, fresh cut in salads, and so on. You can roast/bake/cook them, and they take on a taste and texture similar to potatoes. You can soak them in a pickling brine (1:4 vinegar to water with a bit of salt) for a few hours minimum and that will also eliminate most of the “bite” if you don’t like that part of their flavor profile.

  • RoquetteQueen@sh.itjust.works
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    6 hours ago

    You can eat the greens, too. Chop them up and saute. I don’t like radishes though. I wish I did. I worked a few summers on an Amish farm and radishes are fun to harvest.

      • hector@lemmy.today
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        6 hours ago

        I do, brew wine out of maple syrup I make and apple cider I press, buckets get infected and become vinegar, mother of vinegar eats alcohol below 5 pc concentration.

        I throw cut up veggies in there, peppercorns and spices, lots of spicy peppers as I am a fiend. Radishes take longer to soak through than zuchinis and cabbages and the like but go great with them.

        • khannie@lemmy.world
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          5 hours ago

          Separate question… How’s the maple syrup wine? I used to home brew but haven’t had the time in a while.

          And how are the hangovers from it? It sounds delicious tbh but I can already hear my brain screaming.

          • hector@lemmy.today
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            5 hours ago

            It is good, but not like you might imagine, there are a wide range of flavours that can result from it. I haven’t noticed any hangovers outside of the turbo yeast but that’s not made for wine, but I’ve used it when in a hurry, that is like the 48 hour stuff. That produces off target substances that cause hangovers more.

            But it’s good, very interesting complex tastes result from it. The colonists traditionally used their off tasting syrup for it, the french made mapleesqueue or something like that, a maple liqueur, where they added syrup to the finished product to back sweeten.

  • Anon518@sh.itjust.works
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    9 hours ago

    Radishes contain almost no calories

    Not very amazing then, given that I need those to survive.

    • fishos@lemmy.world
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      7 hours ago

      I always hate seeing this. I get a lot of people struggle with being overweight, but there are those of us that struggle maintaining a healthy weight. But all health stuff seems to be focused on low calories and losing weight. I can’t even program fitness/eating apps to help me gain weight - best I can do is “maintain current weight”.

          • fishos@lemmy.world
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            6 hours ago

            Omg, is that really the secret to eating disorders? Just “eat more”? Wow! You should be a licensed dietician!

            Do you appreciate it when people tell you “just eat less?”. Does that actually work? I guess that means all fat people are just willingly fat, right? They just have to choose to eat less. Why even have health apps in the first place if it’s just that simple? Fat people are just lazy.

            You see how when flipped around this is wildly offensive, but somehow you think telling someone struggling with low weight to “just eat more” isn’t?

            • AA5B@lemmy.world
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              5 hours ago

              Not really. With this flipped around my reaction is …. “whooOOSHH”.

              How is it that now even self-deprecating humor targeting oneself can get someone ‘s panties in a bunch?

              • fishos@lemmy.world
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                5 hours ago

                So someone posts their issue and you think a flippant joke dismissing them is funny?

                Enjoy being a fat piece of shit then. I hope you get zero help and everyone just mocks you too.

        • fishos@lemmy.world
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          6 hours ago

          Health apps also track calories out and this doesn’t work for that. Health apps want you to be on a decifit generally(eat less and exercise more). They’re just not setup for even “maintain” very well. This doesn’t solve the issue that most health apps are obesity centered and have alerts for too many calories, but almost never for too few. This doesn’t create a useful plan tailored to my needs, this is just “use something different and pretend it’s the same”. We do not have the same struggles and the apps don’t acknowledge any of that.

          But thanks for acting like the entire problem is “just eat more”. Omg, why didn’t I think of that? Why am I trying to use create a plan to help me when I could have just eaten more! Omg! You solved it! You solved all eating disorders! Congrats! All my anxieties just suddenly vanished and I can be normal!

    • Swedneck@discuss.tchncs.de
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      8 hours ago

      also it’s not like other vegetables have the energy density of plutonium, aside from the starchy stuff most vegetables have precisely the amount of calories that’s good for you.

      • hector@lemmy.today
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        6 hours ago

        Learn to fill up on veggies and you cannot overeat. No one got overweight gorging on non staple starch veggies or fruit.

        If they do not taste good, do not eat for a day or two, and cut any salt or sugar, your palette will learn to appreciate real food.